Tuesday, August 3, 2010

Lucy in a Bottle with Ginger

yum, yum, yum.

So, I can fully imagine that local brewery Starr Hill's summer ale Lucy might be receiving more than its fair share of down-the-nose looks at barbecues this summer.

With coriander, lime and ginger, it might be easy for beer snobs to typecast Lucy as the slightly more wordly cousin to Bud Light Lime; but let's open our minds a little bit.

Lucy is drinkable on a hot day, refreshingly different, and its playfulness is better grouped in with Magic Hat's #9 or Bell's Cherry Stout.

Loosen up. I'm not trying to serve you Smirnoff Ice.

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